businesses
56 Old Compton Street
London
W1D 4UE
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ROBATA meaning fireside specialises in robata grilled charcoal cooking, a Japanese tradition that was first introduced by ancient fishermen who took boxes of hot coals with them on their boats to warm their food as they gathered their day's catch. While the cooking method has largely stayed the same, the menu is a modern interpretation of some of Japan's most prized dishes as well as a number of ROBATA signatures. The concept is straight-forward; the menu is broken down into 5 sections where guests are advised to share a number of dishes between them. Sections include Raws and Sushi, Small Plates, Bao Buns, Robata Skewers, and Robata Large.
Monday to Thursday
17:00 to 23:00
Friday
17:00 to 23:30
Saturday
12:00 to 17:00
Sunday
12:00 to 23:00